Welcome to Coach House Hotel & Spa on SA-Venues.com, offering accommodation in Tzaneen, Valley of the Olifants.
Situated on 560 lush hectares of the Letaba district in Limpopo Province, the hotel nestles atop a spur looking over the verdant Letsitele valley and the dramatic splendour of the Drakensberg Mountains and is the perfect venue for weddings and conferences. Countless satisfied guests return time and again to this well-established country hotel, for its magnificent setting, abundant attractions, and consistently superb hospitality. Warm and friendly staff are on hand to attend to your every need. A superb wine cellar offers an excellent choice of fine wines and our acclaimed and charming Zeederberg Restaurant offers fine dining with outstanding cuisine. Since it first opened in 1983, the Coach House has gained a reputation both locally and abroad as "one of the finest and friendliest hotels in South Africa.”
The Coach House offers 39 spacious, well-appointed rooms offering every comfort and convenience and each with its own generous en-suite bathroom and separate shower. There are nine Suites, 25 Premier rooms with extra long king-size double or three quarter twin beds and five standard single rooms.
All rooms have private verandahs with sweeping panoramic mountain views and are fitted with luxurious percale cotton sheets and mohair blankets, heated towel rails, air-conditioning, ceiling fans and personal bathrobes. Other room facilities include electronic safes, hairdryers, and heaters, mini bars and satellite TV with 18 channels.
The bathrooms have an extensive range of guest amenities and the rooms are stocked with fresh flowers, spring water, fresh fruit, and homemade biscuits daily. The Suites and Premier rooms have log-burning fireplaces where one can snuggle up on a chilly winter's night after a perfect day.
We tailor-make your conference to suit your every need whether it is a day package for 10 people or a five-day, 100-delegate conference.
Enjoy team building in the comfort of our fully equipped conference venues and when the hard work is done there is an abundance of activities to help you relax.
Whether it is a large or intimate occasion, the Coach House offers a variety of wedding venues to turn your dreams into reality. If your special day involves a lunch with family and close friends or an opulent banquet for a hundred guests, the Coach House has the perfect setting. One can choose between the romantic Garden Gazebo for the wedding ceremony and The Old Workshop and The Fallen Tree for the reception.
Our main indoor wedding reception venue, The Fallen Tree, can seat up to 100 guests with a dance floor or if it’s an intimate affair The Old Workshop is the perfect reception venue, where up to 36 guests will be treated to a sumptuous breakfast, lunch or dinner in elegant style. The Coach House will provide you with the best catering, florist, and baker in the province to make your every dream come true. Incredible opportunities for photography against the splendour of the northern Drakensberg Mountains will provide unforgettable and lasting memories.
Feel the stress simply melt away in the tranquil surroundings of the luxurious Agatha Spa where ancient Roman hydrotherapy meets modern health and wellness techniques. Add to this the incredible natural beauty of the magnificent Drakensberg Mountains and you have the ingredients for an unforgettable day at Agatha Spa.
Guests staying at the Coach House have complimentary unlimited use of the hydro-jet heated pool, the gymnasium, his and hers saunas and steam rooms, and the terrace and pool chaises longues.
Fine wining and dining is a daily occurrence at the Coach House! Renowned for the finest breakfast in the country, there is no better place to enjoy this than on the verandah overlooking the pool, which offers spectacular views of the northern Drakensberg Mountains. Feast on a stunning full buffet of fruit, yoghurt, cereals, cold meats, smoked salmon, cheeses, homemade breads and pastries and many more mouth-watering delights. A variety of delicious cooked breakfasts is available daily.
The chef and his team specialise in preparing exceptionally good food! They use only the freshest seasonal ingredients, most of which are sourced locally, like the Lunsklip River trout, Bonsmara beef, and sub-tropical fruits and nuts. Tantalize your taste buds with mouth-watering lunches and candle-lit dinners from the à la carte menu in the Zeederberg Restaurant where vegetarian and special dietary requirements are easily catered for on request.
The sumptuous Sunday buffet lunch is a festive affair with an array of delicious, carefully prepared dishes to please everyone.
ACCREDITATIONS (as claimed by the establishment)